OPENING FALL 2022
Where every dining experience is a special occasion.
500 South & 300 West, Salt Lake City
From the family owners of Park City’s award-winning Hearth and Hill restaurant, and under the direction of Culinary Director Jordan Harvey (voted #1 chef in Park City, 2021), Urban Hill will have it all: open kitchen, lounge, wood-fired grill, oyster bar, private dining, spacious patio, wine room and much more!
Private dining and other inquiries:
brooksk@hearth-hill.com | 435.800.2870
Our Commitment:
To inspire our associates, thrill our guests, and enrich our community.